Aperitivos

Crisp golden corn chips and our freshly made salsa fresco.
- vegetarian.

Made fresh daily our regular blended guacamole is made with avocados mixed with lime juice, salt, pepper, and garlic powder. - vegetarian, gluten-free, vegan

A must have! Fresh Avocados mixed with cilantro, onion, tomato, oregano, Serrano chile, and fresh squeezed lime juice.
- vegetarian, gluten-free, vegan

Fried serranos that are generously seasoned with red onion, "magic" sauce, and lime. For those who like extreme heat, these are super tasty.

Cooked on the grill we serve up a full plate of grilled zucchini, yellow squash, red onion, tomato, and scallion seasoned with salt and pepper. 
- vegetarian. gluten-free. vegan.

Jalapenos stuffed with a yummy, cheesy filling and wrapped with bacon. These little guys can have some heat.

Two flour tortillas filled with melted cheddar and jack cheese, green chilies, topped off with ranchero sauce, guacamole, sour cream, tomato, green onion, and black olives.

Corn off the cob topped with mayonnaise, cotija cheese, and a sprinkle of Tajin!

Fresh strips of mango, watermelon, pineapple, jicama, and cucumber seasoned with Tajin chile powder and a lime wedge.
- vegetarian. gluten-free. vegan.

Corn tortillas rolled and stuffed with shredded chicken. Fried to a perfectly golden crisp outside and a juicy tender inside. Topped off with ranchero sauce, guacamole, sour cream, tomato, onion, and black olives.

Corn tortillas rolled and stuffed with shredded beef. Fried to a perfectly golden crisp outside and a juicy tender inside. Topped off with ranchero sauce, guacamole, sour cream, tomato, onion, and black olives.

A warm plate full of our homemade corn chips covered in melted cheddar and jack cheese topped with ranchero sauce, guacamole, sour cream, tomato, olives, green onion, and jalapeños.

You can also add on beans or your choice of meat for an additional charge.

Fresh red snapper marinated in lime juice mixed with sweet pico de gallo topped with a scoop of sour cream.
- gluten-free


Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you
have certain medical conditions.

Crab marinated in lime juice mixed with spicy pico de gallo and red snapper topped with avocado and served with crisp tortilla chips.
- gluten-free.


Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you
have certain medical conditions.

Not sure which ceviche to try? Why not try all three! Our trio is the perfect ceviche sampler. Yum!
- gluten-free.


Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you
have certain medical conditions.

Spicy buffalo style These go great with Mexican beer! Or try our cove style wings Crunchy southern style outside with a warm juicy tender inside. 
Both served with a side of ranch dressing.

Seven large shrimp deep fried in our house made coconut beer batter, lightly fried and topped with fresh coconut flakes then served with a fresh pineapple salsa and a side of cocktail sauce.

Tender calamari strips that are first dipped in a light flour breading before being lightly fried and Served with a chilled Spanish marinara sauce.
Crispy and salty deliciousness !

Thinly sliced blackened and seared ahi drizzled with mustard vinaigrette, capers, and cilantro.
- gluten-free.


Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you
have certain medical conditions.

Six freshly picked Pacific oysters from Carlsbad Aqua farm served on a bed of ice with a side of cocktail sauce and lemon wedges.
- gluten-free.


Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you
have certain medical conditions.

A locally harvested pacific oyster from Carlsbad aqua farms livened up with a dash of Tapatio, clam juice, ketchup, and cilantro. 
Shoot em up! 
- gluten free.


Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you
have certain medical conditions.

Six large Shrimp wrapped with jalapeño bacon, drizzled with house made chipotle cream sauce and topped with pineapple chutney salsa one of our favorites!

Steamed shrimp in our spicy pico de gallo, topped with avocado.
- gluten-free